AVARE
|
Adding value in resource effective food systems |
01/05/2018 |
30/04/2021 |
5 |
BIOCARB-4-FOOD
|
Extraction and characterization of BIOactives and CARBohydra... |
01/09/2018 |
31/08/2021 |
5 |
DISCOVERY
|
Disaggregation of conventional vegetable press cakes by nove... |
01/10/2018 |
30/09/2021 |
4 |
FUNBREW
|
Biotransformation of brewers´ spent grain: increased functi... |
01/04/2018 |
31/03/2021 |
4 |
ImPrOVE
|
Innovative (pre)POmace Valorization procEss |
01/05/2018 |
30/04/2021 |
8 |
InProVe
|
Innovative Processing of Vegetables and Potato |
01/07/2018 |
30/06/2021 |
9 |
MEFPROC
|
Improving Sustainability in Food Processing using Moderate E... |
01/05/2018 |
30/04/2021 |
7 |
PLATEFORMS
|
Sustainable Food Platforms: Enabling sustainable food practi... |
01/05/2018 |
30/04/2021 |
5 |
ProSeaFood
|
Innovative processing of seaweed for novel, healthy food pro... |
01/04/2018 |
31/03/2021 |
6 |
SPAREC
|
Sustainable Processing of Agrofood Residues to Elicitors and... |
01/04/2018 |
31/03/2021 |
8 |
SUSCHOICE
|
Towards Sustainable Food and Drink Choices among European Yo... |
01/09/2018 |
31/08/2021 |
5 |
SUSPUFA
|
Sustainable production of health-promoting n-3 LCPUFA using ... |
01/05/2018 |
30/04/2021 |
7 |