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Innovative sustainable food system for olive oil production converting solid and liquid by-products into edible yeast and biopesticide

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SUSFOOD2
Innovative solutions for resilient, climate-smart and sustainable food systems
Innovative sustainable food system for olive oil production converting solid and liquid by-products into edible yeast and biopesticide
Olive Research Institute

Full name	Olive Research Institute
Short name	GDAR-ORI
Type of organisation	Public Research Organisation
Partner Role	Partner
Country	Türkiye

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Funded by the European Union under the Grant Agreement no. 101102316. Views and opinions expressed are those of the author(s) only and do not necessarily reflect those of the European Union or the European Commission. Neither the European Union nor the granting authority can be held responsible for them.

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