Project: Waste Food-Energy-Water Urban Living Lab - Mapping and Reducing Waste in the Food-Energy-Water Nexus

Acronym WASTE FEW ULL (Reference Number: 11328432)
Duration 01/01/2018 - 31/12/2020
Project Topic WASTE FEW ULL will map and substantially reduce waste in the food-energy-water nexus in cities across three continents: Europe, Africa and South America. It will establish four Urban Living Labs (ULLs) of stakeholders to a) map resource flows b) identify critical dysfunctional linear pathways c) agree the response most appropriate to the local context d) model the market and non-market economic value of each intervention and e) engage with decision makers to close each loop. The project will contribute with policy decision support models for economically viable waste reduction, rethinking waste as a resource as well as establish entrepreneurship networks in each ULL to continue working after the formal end of the project.
Network EN-SUGI
Call SUGI/FOOD-WATER-ENERGY NEXUS

Project partner

Number Name Role Country
1 Coventry University - Centre for Agroecology, Water and Resilience Coordinator United Kingdom
2 university of California Santa Cruz - IMS Partner United States of America
3 Centre for Sustainable Energy Partner United Kingdom
4 CICERO Senter for klimaforskning Partner Norway
5 University of Bath - Department of Economics Partner United Kingdom
6 University of Reading - Research and Enterprise Services Partner United Kingdom
7 Wessex Water Services Ltd Partner United Kingdom
8 Bristol Food Network Partner United Kingdom
9 GENeco Partner United Kingdom
10 The Schumacher Institute Partner United Kingdom
11 University of Campinas - UNICAMP - Business School of School of Applied Sciences and Institute of Economics Partner Brazil
12 Erasmus University Rotterdam - DRIFT Partner Netherlands
13 BlueCity Partner Netherlands