Project: DeveloSMEnt of eco-sustainable systemic technologies and strategies in key Mediterranean crops systems, contributing to small farming socio-economic resilience.

Acronym SUSTEMICROP
Project Topic SUSTEMICROP is a Research and Innovation project that aims to increase the resilience of Mediterranean cropping systems and the competitiveness of small farmers in a climate change-affected environment, through the development of innovative, affordable, and systemic solutions with positive economic, environmental, and societal impacts. SUSTEMICROP will deliver a package of sustainable strategies, products, and tools that, when applied individually or adopted as a whole under integrated management, will allow small farmers to increase their competitiveness, adopt innovations and achieve overall sustainability. The project Consortium is composed of 11 Partners from 8 different countries, covering a range of complementary competences and skills. They all have specialised profiles and possess in-depth knowledge of the role that natural capital plays in developing crop strategies oriented towards sustainability, impact assessment, digital management tools, and an extensive capacity for the development of solutions adapted to small-scale farming for the project target crops (hop, grapevine (both vine and table grapes) and date palm), with high replicability and transferability potential into other crops and Mediterranean regions. Partners will execute SUSTEMICROP over 36 months with a total budget of € 2.248.894,80 requesting a public contribution of € 1.464.049,00. The project will generate broad scientific-technological knowledge (TRL 4) and develop applicable solutions (TRL 7), under an overall approach structured in 4 technological areas: 1) the selection of new Biological Control Agents (BCAs) and the use of compostable plant residues to generate BCA-amended compost to control soil-borne fungal pathogens; 2) the use of biopesticides based on natural resources for controlling key plant fungal diseases; 3) the use of fungal disease resistant crop varieties (genotypes) better adapted to adverse effects due to climate change and 4) sustainability assessment of agroecological innovations and related digital solutions support tools. In addition, the project foresees activities to approach the farmer (and other relevant stakeholders) to evaluate the agroecological innovations acceptance, allowing to connect the results generated with the reality of the primary sector. Overall, SUSTEMICROP will generate a significant and quantifiable impact, in the short term (2024) and medium term (2030), aligned with PRIMA SRIA and the 2030 SUSTAINABLE DEVELOPMENT GOALS, that will contribute to achieve the European GREENDEAL, the FARM-TO-FORK and the EU BIODIVERSITY STRATEGY in the agri-food chain
Network PRIMA
Call Section 2 – Multi-topic 2021

Project partner

Number Name Role Country
1 UNIVERSITY OF LEON Coordinator Spain
2 AGROGENIA BIOTECH SL Partner Spain
3 Institut Français de la Vigne et du Vin Partner France
4 Institut national de recehrceh pour l'agriculture, l'alimentation et l'Environnement Partner France
5 Horta S.r.l. Partner Italy
6 Lebanese University Partner Lebanon
7 University Mohammed VI Polytechnic Partner Morocco
8 University Mohammed Premier Partner Morocco
9 Slovenian Institute of Hop Research and Brewing Partner Slovenia
10 National Researches Institute of Water, Forests and Rural Engineering Partner Tunisia