Project: Boost the production, transformation and consumption of camel milk in the Meditarranean basin

Acronym CAMELMILK (Reference Number: 2018-SECTION1-FO1)
Duration 01/01/2019 - 31/12/2021
Project Topic CAMELMILK is focused to promote the production, processing and consumption of camel milk and camel dairy products in the Mediterranean area. The objective is to empower smallholder and small SMEs of the camel milk sector with the required tools to ensure an increase of competitiveness, company growth and job creation at both shores of the Mediterranean.
Project Results
(after finalisation)
In Progress
Network PRIMA
Call Section 1 Call 2018 - Agro-Food Value Chain

Project partner

Number Name Role Country
1 INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTÀRIES Coordinator Spain
2 OASIS Park Fuerteventura Partner Spain
3 Ministère de l'Agriculture et du Développement Rural Partner Algeria
4 SARL TEDJANE LAITIERS Partner Algeria
5 German Institute of Food Technologies Partner Germany
6 Genius Consulting Partner Croatia
7 International Camel Expertise Partner France
8 SASU CAMEL IDEE Partner France
9 CHIFFE AGRO INDUSTRIE Partner France
10 Food and Agricultural Requirements Partner Italy
11 Maisadour Morocco Partner Morocco
12 Adnan Menderes University Partner Turkey
13 KAYA KARDESLER DEVE ÇIFTLIGI Partner Turkey
14 KENDIRLI ÇIFTLIGI Partner Turkey